tastes like your favorite hot chocolate or chocolate milk with delicate notes of cocoa, vanilla and maple. this mouthwatering blend is rich in nutrients such as antioxidants, iron, magnesium, and fiber. sweetened with a touch of vermont maple syrup.
blossom decided to use cacao as one of its very first flavors due to cacao's delicious taste and strong antioxidant properties. one serving of our cacao superfood latte has 40 times the antioxidants as a serving of blueberries.
additionally, cacao is rich in both magnesium and iron.
read more about cacao:
- raw cacao vs. cocoa
- antioxidants in raw cacao
- the history of ceremonial cacao